In the summer of 2015, we stumbled upon a shrub recipe and started playing around. The next summer, when Layne found out she was pregnant; we realized that shrubs are the perfect replacement for alcohol. Mindy started making shrub recipes using all the local produce she could get her hands on. Soon after, our refrigerators were brimming with shrubs.

At this point, we began testing the market, sampling them at farmers markets, community events, parties, and social gatherings. That’s when we discovered that shrubs aren’t just great for pregnant women; they fill a party void because they are great for everyone the non-drinkers, drinkers, and kids alike. People loved them, they were intrigued and excited to try shrubs.

We knew we were on to something...low and behold Siren Shrub Company was born right under our noses.