FRUITY, RICH, WITH A LITTLE BOOM POW!

Cherry Jalapeño Shrub was actually one of the very first flavors we ever experimented with and bringing it to life was born out of a very noble pursuit: preventing waste. We had leftover cherries. We had leftover jalapeños. Naturally, they needed to become shrub and what a happy little happenstance that these two play so well together. Rich, juicy cherry comes first, followed by a quick little kick of jalapeño. Fruity, complex, refreshing, and just spicy enough to keep things interesting.